Emily Chan
Stephanie combines pimento cheese, cheddar cheese, crushed Cheez-its, and Jimmy Dean sausage in a bowl, but you can use whatever brand of sausage you prefer.
This part is optional, but you can also throw in a bit of green onion to enhance the flavor of the meat.
Then, form the mixture into small balls and place them on a baking sheet lined with foil. Bake them in the oven at 350 degrees Fahrenheit for around fifteen minutes. And that’s it.
There’s no need to limit this recipe to just New Year’s. These sausage balls would be phenomenal for other special occasions as well–birthdays, Thanksgiving, Christmas–you name it.
It may not be one of the most visually appealing foods you’ve ever seen but what really counts is the taste. And it tastes fantastic!
Have a happy New Year’s Eve, and enjoy those sausage balls!
@theblondekitchen sausage balls – if you’ve had them you know how addicting they are… and if you haven’t – then this is the perfect time to make them!! Here’s the deets 1lb spicy sausage 1lb regular sausage 1/2 cup pimento cheese 1/2 cup shredded cheddar cheese 1 1/2 to 2 cups crushed @cheezit Green onions – mix in & as garnish to taste – optional Combine and form into balls and bake in oven at 350 for around 15 min (or until internal temp is 165) And look… listen… look & listen -I get it, maybe not the most photogenic of foods but hey, it’s sausage…and it just be like that sometimes! Its personality makes up for it! • • ttheblondekitchenf#feedfeed#CODSquadUp #ReasonForBooking ffoodpornr#recipehholidayb#breakfastffoodphotographyaappetizersbbrunchnnewyearseve22023aarkansasnnewyearhholidaysffoodstagramggrazingiinstafoodeentertainingathomeffoodbloggerffoodieffoodstagramffoodieffoodstylistffoodpicsb#bbrunchasyrecipes #taste
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