The weather must be mild and consistent throughout the year. Frosty winters and scorching summers will not help truffles thrive. They are highly sensitive to temperature changes. Even minor ones can affect the crop.
Furthermore, the soil must be just right in order to further the development of truffles. The soil should be well-draining and slightly alkaline, with pH levels between 7.5 and 8.5.
The watering demands of truffles are a particular challenge. The moisture of the soil has to stay impeccably balanced.
Truffles should receive a steady, consistent amount of water throughout the year. But any excessive moisture will lead to mold that will harm the truffle crop.
Therefore, it is imperative that the soil be carefully monitored, along with the presence of any diseases, pests, or other wildlife that might put the truffles at risk.
On average, it takes about five to ten years for you to see your first truffle. You’ll need soil testing kits, monitoring devices for moisture levels, and a meticulous eye for detail to produce a bountiful truffle crop.
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