You can make this recipe with different fruits each time. This time might be with cherries, peaches, and nectarines, but next time, you might try it with plums.
Either way, you can pair your stone fruit bruschetta with white wine while dining with friends!
Several TikTok users took to the comments section to chime in about their experiences with bruschetta and to compliment Emmy on hers.
“Had a bruschetta this week at a restaurant that had raw asparagus and green peas! This looks more like my speed, haha,” shared one user.
“Just made this but used peaches and then the herb goat cheese from TJs- SO GOOD!! Thank you for bringing this into my life,” exclaimed a second.
“Kiwi with that would be delicious!” suggested a third.
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