Katharina Buczek
Then, plant rhubarb crowns in early spring, setting them about three feet apart to give them room to spread out and bury the crowns about two inches deep.
Afterward, resist the temptation to harvest in the first year so your plants can establish a strong foundation for future growth.
Keeping Your Rhubarb Happy And Healthy
When it comes to care, rhubarb needs consistent watering. However, it’s important not to overdo it to prevent waterlogging the roots.
Applying mulch around the plants can help retain soil moisture and reduce weed growth as well; meanwhile, a dose of balanced fertilizer early in the season can encourage healthy growth.
Additionally, be vigilant about removing flower stalks to keep the plant focused on producing those tasty stalks.
Harvest Time
Your patience will finally pay off in the second year when it’s finally time to harvest your rhubarb.
You should wait until the stalks are about as thick as your thumb, typically in late spring. Then, just gently twist and pull them from the base to harvest!
But keep in mind that the leaves are toxic, so stick to the stalks for your baking and cooking needs.
Troubleshooting Common Challenges
