Emily Chan
Afterward, dump in one cup of brown sugar and a quarter cup of sugar. Mix everything together before adding two eggs and a teaspoon of vanilla extract. Again, stir well.
In a separate bowl, add your dry ingredients—a quarter cup of flour, one teaspoon of cornstarch, one teaspoon of baking soda, and one teaspoon of salt. Slowly pour the dry ingredients into the browned butter mixture and mix it all together.
Next, add a half cup of mini chocolate chips, a cup of crushed Cadbury eggs, and a half cup of whole Cadbury eggs.
Finally, scoop the cookie batter onto a lined baking tray and bake at 410 degrees Fahrenheit for seven to nine minutes until the edges start to brown.
@sarahkraffty Browned butter Cadbury egg cookies! RECIPE: 1 cup browned butter (add 1 tbsp butter after browning), 1 cup brown sugar, 1/4 c sugar, 2 eggs, 1 tsp vanilla, 3 and 1/4 c flour, 1 tsp cornstarch, 1 tsp baking soda, 1 tsp salt. 1/2 cup mini semi sweet chocolate chips, 1/2 cup cadbury eggs whole and 1 cup crusged cadbury eggs. Scoop onto lined pan and top with cadbury eggs bake 410 for 7-9 mins until edges start to brown. Made 18 large cookies! #cookie #cookierecipe #easyrecipetutorials #baking #cadbury #easterrecipes #dessert #dessertrecipe #easyrecipe #recipeoftiktok #fyp #fyp??viral #suppertime #cookiedough #sweet #sweettreats #desserts #easteregg #easterbunny #easter #spring #springrecipes
