Bear Hug Pretzel Bites Are The Most Adorable Treat That You Can Make For Valentine’s Day


Start by preheating the oven to 170 degrees Fahrenheit. Next, use a very small dot of frosting to glue a heart sprinkle onto the belly of a teddy graham cracker. Repeat this with all of the crackers you want to make, then set them aside.

Line a baking sheet with parchment paper or aluminum foil and place the pretzels on the lined baking sheet. Top each pretzel with an unwrapped Hugs candy.

Bake them for four to six minutes until the chocolate is softened but not quite melted. Remove the baking tray from the oven and gently press a decorated teddy graham on top of the softened chocolate. Repeat with all the crackers you have.

Allow them to cool for a few minutes, then chill them in the freezer for about ten minutes. For storage, just place them in a Ziploc bag so they’ll be there for your next sugar fixing!

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