When a pancake craving hits, simply pop them into an oiled pan on low heat and flip them over when halfway melted.
It’s genius because everything is pre-mixed and portioned out for you, so there’s no need for measuring. Once the pancakes are cooked, carefully sift some sugar over them. Enjoy them for breakfast or as a quick snack.
May your mornings be filled with the sweet stickiness of syrup and fluffy silver dollar pancakes!
These frozen pancakes were soo good! ? IB: @Deimante Dabravolskis Here’s the pancake recipe I used, but you can use any recipe you like or make them into protein pancakes too ? – 2 eggs – 1 cup flour – 1/2 cup milk – 2 tbs maple syrup So quick + easy! Perfect for a snack, single serves or when you have extra batter after making pancakes ? #easyrecipe #homehacks #hometips
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