For the chocolate topping, melt down chocolate chips and peanut butter and spread it on top of the mixture in the baking pan. If you have a dog or two, I’m sure they’ll appreciate it if you let them have a taste of a spoonful of peanut butter!
Chill the bars in the refrigerator for thirty minutes until they are set. Once they are ready, cut the bars into Christmas trees. To do this, cut the square in half, then cut the halves into triangles. Finally, decorate the trees with green icing and sprinkles.
Will you be trying out this no-bake recipe? We definitely recommend it!
@butternutbakery If you need a quick, simple, and festive holiday dessert that everyone will love, these little christmas trees are it! #nobakedessert #christmasrecipes
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