Once your tortellini is drained, dip them into each bowl. Start by rolling each piece around in the flour, then dip it into the egg mixture–last, coat with the bread crumbs.
Afterward, set each piece on a parchment-lined baking sheet and bake for twelve to fourteen minutes. Serve with marinara sauce, and enjoy! That’s all there is to it for this party-worthy pasta.
What else will you be making for your New Year’s Eve party?
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